
There’s nothing better than having fresh produce to cook with… if you know what you’re doing! Take a look at our recipes so you can experiment in the comfort of your own home.
Prepare some of our popular recipes to see why they’re loved!
Ingredients: 3 tablespoon unsalted butter 1 pound scallops 2 cloves garlic, minced Juice of 1 lemon 2 tablespoons chopped fresh parsley leaves Salt and pepper
Ingredients: 400g pollock, fillets, skinned and cut into bite-size chunks sunflower or vegetable oil lime, wedges, to serve Batter: 200g plain flour ½ tsp golden
Ingredients: mild olive oil ½ x 200g pack raw cooking chorizo 1 onion, finely chopped 260g bag spinach 2 x 140g skinless hake fillets ½